MENU FORMULA
Starter | first course | dessert or cheese tasting — 45 per person
Starter | first course | main course | dessert or cheese tasting — 55 per person
Cover charge, breadsticks, sourdough bread and filtered water included.
SELECTION OF APPETIZERS
- Piedmontese cold cuts board Salame d’la Doja, cooked salami, Valsesian Filzetta, liver mortadella, herb-infused lardo & glazed chestnuts€ 15Allergens: ///
- Traditional tasting appetizer€ 20Allergens: eggs, fish and fish-derived products, milk, nuts, celery
- Pink veal, tuna mousse, caper flower and caper powder€ 16Allergens: milk
- Piedmontese beef tartare, summer mushrooms braised with miso€ 16Allergens: milk, eggs
- Marinated swordfish carpaccio, citrus emulsion and pepper€ 16Allergens: crustaceans, fish and fish-based products, celery
- Red prawn from Mazara del Vallo, coconut & white chocolate€ 18Allergens: crustaceans, fish and fish-based products, milk, celery
- Mollika with eggplant cream, P. Petrilli tomato and burrata€ 12Allergens: ///
- Mollika with hunter-style chicken and sun-dried tomatoes€ 16Allergens: ///
RISOTTOS & FRESH PASTA
- Panissa€ 16(minimum 2 people)Allergens: celery
- Agnolotti del plin with brown jus€ 16Allergens: eggs, gluten, milk, celery
- Black rice with almond and mint pesto, prawns and Tabasco€ 18Allergens: eggs, milk, celery, gluten
- Carnaroli rice with goat cheese toma and honey€ 16(minimum 2 people)
Allergens: gluten, milk, celery
- Potato gnocchi with anchovies, raisins and saffron€ 15Allergens: eggs, gluten, milk, celery
- Homemade chitarrine pasta with four tomatoes, Piedmont buffalo mozzarella and basil€ 16(minimum 2 people)
Allergens: crustaceans, fish and fish-based products, milk, celery
- Homemade cocoa tagliatelle, butter, anchovies and seasoned breadstick crumbs€ 18Allergens: eggs, milk, celery, gluten
MAIN COURSES
- 200 g Patanegra pork pluma with herb-roasted potatoes€ 27
- Oven-baked cod fillet with artichoke and spinach€ 22Allergens: milk, celery
- Sirloin steak, beef jus and wild herb salad€ 24Allergens: fish and fish-based products, milk, celery, gluten
- Pan-seared octopus, potatoes, sun-dried tomatoes and paprika sauce€ 20Allergens: milk
DESSERTS
- Individual dessert portion of your choice from the display€ 10
- Selection of Piedmontese cheeses and preserves€ 15Allergens: milk
- Selection of Piedmontese cheeses and preserves with wine pairing€ 20Allergens: milk
